POMEROY — The Daily Sentinel is asking readers to submit their favorite holiday recipes for a new lifestyle magazine it is publishing.
All recipes will be considered for publication in the inaugural edition of Salt magazine, available to readers at the end of October in The Daily Sentinel.
Readers should email their recipe to Lora Abernathy, editor of Salt magazine, at [email protected] by noon Wednesday, Sept. 30. The entry should include the sender’s name, address and phone number. Only the entrants’ names and towns will be published with their recipes.
Readers who submit a recipe will have their name put into a drawing to win a $25 grocery card.
For more information, contact Abernathy at [email protected] or 937-781-6528.